Two Black Cooks Fired At NYU For Making ‘Racist’ Meal. Seriously? That’s good eats. NYU should dump the special snowflake student and hire the cooks back. I have to assume the student was disappointed the greens weren’t kale. BTW the student is a black female. Go figure.

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poppajoe49
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poppajoe49

Well, except for the collard greens, I would have snarfed this meal down!

MGAP
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MGAP

Not a fan of greens, but I’d eat the heck out of the rest of it.

RGB
Member
RGB

Luckily, there is no Hungarian History month, or these uppity elitist spawns of the Bohemian Bourgeois would have blown a gasket upon seeing or hearing gypsy music being played. Or maybe Chicken Paprikas would have insulted their vegan sensibilities. Friggen morons. Yeah, this shows us how they “remember where they come from” and other nonsense these pushers of multi-culti will tell their sheep when they enter the upper echelons of the corporate and political arena.

sifi
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sifi

The lefts idea of a perfect lunch. Approved by Mrs. Obama
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RGB
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RGB

In all honesty, that’s what these morons should be eating, and it should be their only meal once a week.

flashingscotsman
Member

The word twatwaffle comes to mind. This old Scottish boy would eat the hell out of that, and ask if I could get some fried chicken too. And all of the black people I know would do the same.

whiskeyriver
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whiskeyriver

Our county is screwed, liberals and their snowflake children are ruining everything that allows them to be liberals and snowflakes.

Look at them ribs! Mashed taters and greens, what the hell is “racist” about a meal like that? I’m a white boy, or Hispanic boy, depends on which liberal you talk to, and that looks like a meal I would love to chow down on! The only thing missing is a big wedge of watermelon for dessert, that would have made a great meal for anyone who didn’t have their head up their azz, thinking about some politically correct crap instead of just enjoying the meal.

BMF
Member
BMF

Odd, I never thought of food as being racist. Nothing better than BBQ/Smoked ribs, collard greens w/ ham hock, corn on the cob, and cornbread with a cold beer and watermelon for desert (and no, watermelon isn’t racist either–it’s just a tasty BBQ desert, nothing more.

StrinaM
Member

RAAAAAACIST! LOL

whiskeyriver
Member
whiskeyriver

Malditos gringos, nosotros, los ilegales, deberíamos patearles el culo a los americanos.

LMOAO…Is that racist enough for you StrinaM? You damn gringos need to learn spanish so you can talk to us illegals who are to lazy to learn english. (snicker)

whiskeyriver
Member
whiskeyriver

You are a racist! You didn’t mention homemade tacos, tamales, green chili stew, you hate us mexicans!

Can you see where I am heading here? Children have gotten so dumbed down in our liberal school systems that is the way they think.

And no, I am not a Mexican. I am an
American who has a Spanish heritage, damn proud of it, and happens to be bi-lingual. And I think all you gringos, whatever the hell that is, should be sent to San Franfreakshow or New York as punishment for being a gringo! LMOAO.. Is that some liberal thinking for you or not?

StrinaM
Member

Black Chicagoans who are fighting the Obama Center are being labeled as racist, too.

Dave K
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Dave K

Hell’s bells, I’d eat the whole thing and be happy with it when I was their age and I’m a white guy who has never been further south than Myrtle Beach. Be thankful you have a decent meal to eat instead of Ramen noodles or TV dinners for chrissake.

Can you imagine an Italian student getting bent out of shape for being served lasagna, manicotti, ravioli or pizza? I doubt it.

StrinaM
Member

You’re making this Italian hungry and I’m eating bfast.

ellascott
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ellascott

A very interesting article. Thank you. gmail login

JPTravis
Member

That’s just crazy. That’s a black southern meal and it’s the snowflake NYU student who is ignorant of her own culture. What’s more, it’s a damn tasty meal and she’s doubly stupid for missing out on it.

Gotta pour Red Hot and then vinegar on those greens before you eat them though…

Joe Redfield
Member
Joe Redfield

Koolaid is racist?

StrinaM
Member

I think it was the ribs.

JPTravis
Member

Or the watermelon. It always irritates me that watermelon is trumpeted as being racist somehow. Who in the world doesn’t love watermelon? And I feel bad for black people because they probably feel silly when they are buying one in the grocery store. Probably think everybody is looking at them.

In the South they always talked about “rolling it under the bed” to keep it cool. With our modern refrigerators we forget how doggone impossible it used to be to get those watermelons cool. Even nowadays, they don’t bother shipping them north in refrigerated trailers. It’s useless trying to get a watermelon fresh out of a southern farm field cooled off before it gets to a northern grocery store. The reefer in the truck would kill itself trying. So they just pile them onto flatbeds and let the grocery store warehouses in the north cool them off when the get there.

whiskeyriver
Member
whiskeyriver

You ever followed a reefer trailer and wondered what was leaking out going down the road? It is melting ice. I pulled a refrigerated load or two between construction jobs and that is how it is done. Watermelons or cantaloupes from Texas, lettuce or cukes or carrots or kumquats from Kalifornicate, almost all produce is shipped that way. After the trailer is loaded they use these big ice grinders and blower hoses to cover the load with a small layer of ice to keep the produce fresh. The truck driver then sets the temperature controls to 35 degrees and hauls ass to get the load delivered.

flashingscotsman
Member

I’m not sure about other states, but in California, for as long as I can remember, there’s only been two things that a truck is allowed to leak onto the highway. Clean water, and feathers. You don’t see the trucks going down the highway with thousands of cages open to the elements, filled with chickens any more.